Thu, 14 Nov - Absinthe Forum: First Time With The Green Fairy

The first time I ever drank Absinthe I knew almost nothing about it except I had heard a rumor that it was what inspired Van Gogh (and also what contributed to his madness). My buddy and I stole the bottle from his parents liquor cabinet and dumped about 6-7 shots worth in our glasses. We didn't know any better, at that time even thinking it was still illegal. Immediately after we drank we started to realize how different it was from any other type of alcohol. I fell in love with the green fairy that day and I have made it my mission drink it like the poets used to for inspiration. It is truly divine.

Drinking absinthe the original way: dilute with chilled water which you slowly pour into your glass over a cube of sugar. Other ways to drink absinthe were invented since the time of this classic promotional poster by Bensa-Dupont. (Picture: Bibliotheque Forney, Paris)

About the ways to drink absinthe

The Buy Absinthe .Net guide has further tips on how to make a glass of absinthe in the traditional French manner, plus some amusing pieces of trivia about the absinthe-drinking culture of the 19th century. The same page also gives recipes for a few classic absinthe cocktails you might want to try. 'Death in the Afternoon' anyone?

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The Absinthe Drinkers is a Philadelphia band that combines poetry with original rock, jazz and funk - and the results are pretty amazing. If you fancy a bit of funked up Rimbaud, Baudelaire or Shakespeare, check out their site for upcoming shows or download sample tracks.

Absinthe: New European Writing
is a biannual journal that publishes translations of contemporary European writing that -- like absinthe itself -- is not widely available in the United States. Published by a Detroit native Dwayne D. Hayes, the journal contains poetry, prose and essays. Recommended.

Widow Moon by Peggy Amond
Whether or not poetry is the highest form of expression is one topic often debated over a glass of absinthe. Peggy Amond's Widow Moon certainly proves that "real poetry is not a thing of the past," as Bonnie Sutterby of PoetWorks noted. Ms Amond's book (available here) includes her famed tribute to the great "absinthe poet" Arthur Rimbaud.

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Century 100

Stylish tall bottle, exquisite flavour, powerful experience. This is the rare gem that's attracted something of a cult following amongst absinthe experts and enthusiasts alike. Available online at centuryabsinthe.com
at $169 per bottle.

Maktub Verte

Think the jazz age. Maktub is an absinthe with a twist, made according to a 1920s recipe. And yes, it does taste (and feels) good. Also available in red & black. Available from absinthe.in for $145.